Title: Hot & Spicy & Meatless 2
Author: DeWitt,D. & Wilan,M.& Stock,M.
Description: You don’t need meat for hot spicy flavor, but you might need a fire hose to wash down this latest all-new collection of red-hot vegetarian fare. The authors have collected recipes from the American Southwest and the world over. Recipes include Babaghanoush (appetizer), sun-dried tomato bisque (soups and stews), Spicy creole rice (grains and legumes), Bombay curried eggs stuffed in crepes (pastas and entrees), Flan a la antigua (desserts) to name a few.
Publisher: Prima Publishing, CA
Edition: 1st ed., Date: 1997, 268 pp., PB
Item Code: 9.78076E+12