Title: Joys of Vegetarian Cooking, The
Author: Dalal, Tarla
Description: This is the author’s second book, following her first book ‘The Pleasures of Vegetarian Cooking.’ Here, the author has added a special chapter on Dieter’s Menus and Tabletop Cookery. With Tabletop Cookery, the author has provided a sure way to enliven a party with recipes such as flambe desserts, Chinese barbecue, etc.
Publisher: Vakils, Feffer & Simons,Mumbai
Edition: 1st ed., Date: 2003, 168 pp., PB
Item Code: 9.78819E+12