Title: Quick and Healthy
Author: Baird, Pat
Description: This is an international harvest of mouthwatering, colorful, and totally satisfying recipes for soups and hors d’oeuvres; breads and sandwiches; breakfast, lunch, and supper dishes; desserts, snacks, stock, and sauces. The recipes are elegant yet simple, exciting in their use of bold ‘new’ flavors and ingredients, yet comfortably homey and accessible to all. But the real magic of the book is the microwave oven. Because of their high water content, fruits and vegetables are most suitable for the microwave, Team them up with whole grains, pasta, beans and they are a winning combination in a flash.
Publisher: Henry Holt and Co., NY
Edition: 1st ed., Date: 1991, 272 pp., PB
Item Code: 9.78081E+12