Title: Vegetarian Wonders from India
Author: Pandya, Michael
Description: In this book, the author shows how the most authentic and delicious dishes can be prepared simply, and often, quickly. Reflecting the enormous variety of the country’s indigenous cuisine, the book enshrines a wide range of the usual and ususual recipes, covering the whole gamut of the Indian vegetarian cookery.
Publisher: Harper Collins
Edition: 1st ed., Date: 1992, 92 pp., HB
Item Code: 9.78817E+12